Autumn forums focus on profit, prolificacy and expanding AI services
Rattlerow has organised two evening dinner conferences this month to give producers an insight into its new Klasse AI business and share technical expertise on herd productivity and how they might realise more profit potential from highly prolific dam lines.
- Dr Sian Nicholls from Trouw Nutrition, who will review nutritional strategies for optimising prolificacy and profit potential.
- Rattlerow’s John Theobald and Robin Brice, who will look at how producers can access more of the genetic potential on offer in their dam lines, both indoors and out.
- Stefan Derks, Director of KLASSE AI Europe and Ian Gillies, Rattlerow AI and Genetics Manager, who will talk about European genetics, stud developments and Rattlerows expanding AI business.
The sessions, on Tuesday 29th November at the Mercure Fairfield Manor Hotel, York and Wednesday 30th November at the Grange Hotel, Thurston near Bury St Edmunds, comprise four presentations followed by discussions and dinner.
The conferences begin at 5.30pm and close around 9.30pm and are by invitation only.
For more information and to register interest contact:
Simon Guise, UK Sales Manager
Tel. 01379 384304
Fax. 01379 388272
Or your areas sales manager: